Laura Mercier Blush Color Infusion at Macys

Talc, Dimethicone, Nylon-12, Zinc Stearate, Silica, Magnesium Myristate, Cetyl Dimethicone, Sodium Hyaluronate, Lauroyl Lysine, Hexylene Glycol, Phenoxyethanol, Caprylyl Glycol. May Contain: Mica, Iron Oxides (CI 77491), Iron Oxides (CI 77492), Iron Oxides (CI 77499), Red 7 (CI 15850).

Chai (matte dirty rose);Fresco (sheen brown nude);Ginger (matte pale nude);Grapefruit (sheen red coral);Kir Royale (matte berry wine);Peach (sheen light coral);Pomegranate (sheen fuschia pink);Rose (matte rose pink);Sangria (sheen plum berry);Strawberry (matte bright pink)

Before applying powder blush, always set skin first with Translucent Powder for the most even and smooth application. Pick up product with Cheek Colour Brush or Angled Cheek Colour Brush. Desaturate the colour on the back of your hand to distribute pigment evenly through bristles. Apply to apples of cheeks in soft sweeping circular motion and blend for an even and sheer application. For a bold look, release more blush colour by gently tapping the bristles on the cheeks, or re-prep the brush and repeat application. Focus on the center of the apple and build the colour to the intensity you desire. Pro Tip: You can also dilute brush with Translucent Loose Setting Powder for an even more sheer application. Tap a small amount of Translucent Loose Setting Powder onto a tissue. Dip brush into Translucent Loose Setting Powder and saturate the bristles before picking up Blush Infusion colour.